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SUBMITTED BY STEVE O HARVEY
Q: Hey! Where did my Barbecue go? A: Look down. Q: Why is my house so smokey? A: Typically, you should only operate your Barbecue out of doors. Q: This is Barbecue; why is my meat still pink and bloody? A: Most standard Barbecues require the use of Fire, and American Tradition. Q: Why won't any of my neighbors attend my outdoor BBQ Party? A: Successful outdoor BBQ's serve meats like chicken, beef, or pork - not rolled up old Life Magazines. Q: Where is my BBQ again? A: In your lap. |